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There's much to experience here. So, take your time, look around, and learn all there is to know about our menu. We hope you enjoy your time in our restaurant and beyond.
6 fried eggrolls stuffed with feta, served with tzatziki.
Golden-fried breaded mushrooms with tzatziki or ranch.
Flaky phyllo pastry with mozzarella, feta and string cheese.
Six golden falafels. Served with tahini sauce and one pita.
Crunchy cheese curds served with marinara sauce.
Choice of buffalo, Sweet Ray™ barbecue, Sweet Ray™ Peach or jalapeño mango wings with ranch or tzatziki.
Six delicate grape leaves stuffed with seasoned rice and herbs.
Creamy chickpea and tahini topped with olive oil and garlic jalapeno dressing. Served with 2 pitas.
Blend of roasted eggplant and herbs, topped with olive oil and garlic jalapeno dressing. Served with 2 pitas.
Hummus, Baba Ganoush, 3 Falafels, 3 Dolma, and served with 3 pitas.
Fries topped with gyro meat and cheese sauce.
Fries topped with chicken and cheese sauce.
Fries topped with Philly steak, mushrooms and cheese sauce.
Fresh baby greens tossed in a balsamic vinaigrette/ olive oil dressing topped with feta cheese, kalamata olives, red onions and cherry tomatoes. Add chicken, gyro or steak for $4.99.
Crisp romaine lettuce, Parmesan cheese, and croutons tossed in our Caesar dressing. Add chicken for $4.99.
Served with a pita.
Red lentils, fresh onions and garlic cooked in a vegetarian broth.
Medley of beans, veggies, herbs and pasta in a vegetarian broth, topped with shell noodles.
Served with a choice of seasoned basmati rice, PA slaw, kalamata olives or fries.
Choice of grilled or fried chicken breast, topped with romaine lettuce, Parmesan cheese and Caesar dressing.
Char-grilled skewer of ground chuck, minced onions, and parsley, topped with lettuce, tomatoes, onions, and a lemon juice/olive oil dressing.
Char-grilled skewer of ground chuck seasoned with pepper paste and paprika, topped with lettuce, tomatoes, onions and lemon juice/olive oil.
Served with a choice of seasoned basmati rice, PA slaw, kalamata olives or fries.
Premium-grade gyro meat topped with lettuce, tomatoes and house-made tzatziki sauce.
Seasoned and grilled hand-cut chicken breast slices, topped with lettuce, tomatoes and tahini.
Hand-cut tender steak, mildly seasoned, topped with lettuce, tomatoes and tahini.
Philly steak grilled with onions, mushrooms, and green bell peppers, topped with Swiss cheese.
Chicken shawarma grilled with onions, mushrooms and green bell peppers, topped with Swiss cheese.
Three falafels crumbled on a bed of hummus, topped with lettuce, tomatoes, and tahini sauce.
Baby greens, iceberg lettuce, diced tomatoes, and feta cheese on a bed of hummus.
Charbroiled 6 oz. cheeseburger topped with grilled onions and mushrooms, or lettuce and tomatoes. Add an extra patty for $3.
Served with a choice of seasoned basmati rice, PA slaw, grilled veggies or fries.
Seasoned and grilled hand-cut chicken breast slices.
Seasoned and grilled hand-cut tender steak.
Char-grilled skewer of tender chicken breast cubes.
Two char-grilled skewers of ground chuck with minced onions, parsley and spices.
World-famous char-grilled skewer of ground chuck seasoned with pepper paste and paprika.
Two char-grilled skewers of seasoned shrimp.
Char-grilled Atlantic salmon marinated in extra-virgin olive oil.
Three house marinated and char-broiled lamb chops.
Served with two pitas.
Grill-seared veggies over a bed of hummus, topped with almonds and golden raisins.
Chicken shawarma over a bed of hummus, topped with almonds and golden raisins.
Gyro meat over a bed of hummus, topped with almonds and golden raisins.
Steak shawarma over a bed of hummus, topped with almonds and golden raisins.
12-inch Neapolitan-style pizzas made in a brick oven.
House-made marinara sauce topped with mozzarella and beef pepperoni.
House-made marinara sauce topped with mozzarella, Philly steak, mushrooms, green bell pepper and onions.
House-made marinara sauce topped with mozzarella, mushrooms, green bell peppers, red onions, zucchini medallions and diced tomatoes.
House-made marinara sauce topped with gyro meat, olives, zucchini medallions, red onions and feta cheese.
Hand-crafted crust brushed with extra-virgin olive oil, sprinkled with Zaatar (a blend of roasted oregano, thyme, sesame, herbs and mild spices).
House-made red sauce topped with fresh mozzarella, fresh basil and olive oil.
House-made red sauce topped with fresh mozzarella, fresh basil and olive oil.
House-made marinara sauce topped with mozzarella, chicken shawarma and diced tomatoes.
House-made red sauce topped with shredded mozzarella. Have it your way by choosing from the toppings below;
Philly Steak, Grilled Chicken, Gyro Meat, Beef Pepperoni for $4.99
Feta Cheese, Fresh Mozzarella, Sweet Dates, Shredded Mozzarella for $1.49
Tomatoes, Green Bell Peppers, Zaatar, Olives, Mushrooms for $1.49
Basil, Zucchini Medallions, Red/White Onions for $1.49
Seasoned basmati rice topped with roasted almonds and golden raisins.
Crispy, golden French fries sprinkled with seasoned salt.
Grilled seared veggies include zucchini, yellow squash, red or green bell peppers and red onion.
Red/green cabbage in a light olive oil/balsamic vinaigrette dressing.
Imported Greek Kalamata olives.
Flame-toasted Greek-style pita bread.
Layers of flaky phyllo dough filled with crushed walnuts and syrup glaze.
3 pieces of Traditional Turkish baklava, made with buttery phyllo, pistachios, and a syrup glaze.
Creamy classic cheesecake with a graham cracker crust.
Light and zesty dessert made with layers of limoncello-soaked sponge cake.
Espresso-soaked sponge cake with mascarpone cream topped with dusted with cocoa.
To serve you better, please inform your server of any food allergy concerns you might have or give us a call!
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